Niklas, Kerner, Südtirol, Alto Adige, Italy 2024 lowintervention Terroir: Sourced from vines in

Terroir: Sourced from vines in the lower part of the Clos du Midi

dark berries

Aged for a minimum of 4 years in new white American oak barrels and cut to proof with Rocky Mountain water

farmed sustainably and certified organic by CCOF and Certified Fish Friendly Farming

Niklas, Kerner, Südtirol, Alto Adige, Italy 2024 lowintervention Terroir: Sourced from vines in100% Kerner Dieter Slva is a young winemaker from the tiny village of St. Nikolaus in the Alto Adige, high up on the west side of a majestic valley that leads north through the Dolomites. Dieter is a graduate of the famous enology school at San Michele, as was his father before him. Kerner is a hybrid grape, bred in Germany from Trollinger (Schiava Grossa) and Riesling, and quite close to Riesling in flavor. Dieter's father, a well known viticultural