Lady Joseph Rye & Añana Salt Crackers paper-napkins The pan is now ready

The pan is now ready to use

in the Valpantena - a valley that lies in a niche between Lake Garda and the arc of the Alps

or shred the meat and toss through Rustichella pappardelle or riccia or our gluten-free gnocchi

violet and ripe berries

Lady Joseph Rye & Añana Salt Crackers paper-napkins The pan is now readyDescription These crisp and substantial crackers are made using only natural ingredients, including rye flour, pure Aana salt from the Basque Country and Spanish extra virgin olive oil. As their name suggests, these crackers are the perfect partner for cheese, but equally delicious served with pts, terrines, dips and spreads. Producer Inspired by their grandmother Josephine, Lady Joseph use the finest ingredients to produce a wonderful range of