Clyde May's Whiskey skus_30201305 bright and elegant start to

bright and elegant start to finish with a hardening line of minerality placing it more in the old-world than the new

and red current jam with an invigorating backbone of coastal salt spray

Japan- Kaiyo Japanese whisky is final ocean matured whisky aged in Mizunura Oak

The wine has a youthful exuberance that is enjoyable as a sipper on its own

Clyde May's Whiskey skus_30201305 bright and elegant start toClyde Mays Whiskey, named after the legendary Alabama moonshiner, is made using a mash bill consisting of corn, rye and malted barley. It is then aged in new caramel charred white oak barrels creating an intricately crafted spirit meant to be sipped and savored. Just a few years ago only a select few could taste the smooth, mellow whiskey made by Clyde May in South Alabama. Take just one sip and you'll understand why folks from miles around risked a