Cascina Penna-Currado Barbera d'Alba Superiore Carra 2023 gift-card-template Michel Gahier (family in Montigny-lès-Arsures

Michel Gahier (family in Montigny-lès-Arsures since 1525) produces this Crémant from 100% Chardonnay (the local 'Melon à Queue Rouge' clone) grown on a 1

The texture is fine and tight at the same time

and white grapefruit flavors punctuated by herbaceous notes and a crisp

fresher and more approachable

Cascina Penna-Currado Barbera d'Alba Superiore Carra 2023 gift-card-template Michel Gahier (family in Montigny-lès-ArsuresThis cuve comes from the sun soaked Carr vineyard in Monforte d'Alba, where old vines planted in 1965 merge with younger parcels in naturally biodiverse terrain. Seven days of cold maceration and whole cluster fermentation in traditional botti create concentrated fruit without overripenessplums and blueberries with spicy character. The altitude and direct Alps exposure keep acidity vibrant, making this simultaneously modern and classically structured.